Induction cooker
- Commodity name： Induction cooker
- Commodity ID： TS-128D1
- Power： 900W
- Panel size (mm)： 175x215
- Dimensions (mm)： 175x215x65
- Embedded size (mm)： 155x195
- Package size (mm)： Inner box: 215x105x275 Outer carton: 580x455x340
- Loading capacity of 20 foot container： Approximately 1000 units
- Loading capacity of 40 foot container： Approximately 2500 units
- 3C/Other Certificates： √
- Notes： Adapts to various desktops, embedding seamlessly with the table for a beautiful and fashionable look. A low-power custom version, suitable for hot pot restaurants (individual pots), and various kitchens with low power requirements.
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Classification:
Product Description
● Microcrystalline glass panel
● German imported IGBT
● Inductive touch control
● Three-level firepower
● Tabletop and embedded dual-use
As the foodservice industry continues to demand more efficient, safe, and energy-saving cooking equipment, Induction Cooker For Restaurant has become an essential solution for modern restaurants, hotel kitchens, chain dining establishments, and central kitchens. Compared with traditional gas stoves, Induction Cooker For Restaurant offers significant advantages, including faster heating, higher thermal efficiency, enhanced operational safety, and environmentally friendly performance.
Induction Cooker For Restaurant utilizes high-power electromagnetic induction heating technology to convert electrical energy directly into heat, allowing cookware to reach the desired temperature rapidly. This significantly reduces cooking time and improves kitchen productivity. Whether used for stir-frying, deep-frying, simmering, boiling, or steaming, the equipment provides precise temperature control to meet the requirements of various dishes. With thermal efficiency exceeding 90%, Induction Cooker For Restaurant helps restaurants reduce energy consumption and lower operating costs compared to conventional gas-powered cooking equipment.
In terms of safety, Induction Cooker For Restaurant features a flameless design that eliminates risks associated with gas leaks and open flames. The equipment is typically equipped with multiple safety functions, including overheating protection, dry-burn protection, automatic power-off, and fault alarm systems, ensuring a safer working environment for kitchen staff. Additionally, because there is no combustion process, it produces no smoke, soot, or harmful gases, helping improve indoor air quality and create a healthier kitchen environment.
The exterior of Induction Cooker For Restaurant is commonly constructed from high-quality stainless steel, offering excellent resistance to corrosion, high temperatures, and daily wear. Its durable structure is designed to withstand intensive commercial kitchen operations while reducing maintenance requirements and extending service life. Furthermore, the user-friendly control interface enables easy operation, allowing even new employees to quickly master the equipment.
To accommodate different foodservice applications, Induction Cooker For Restaurant is available in various models and power configurations, including single-burner units, double-burner units, high-power wok ranges, stock pot cookers, and soup cookers. These versatile solutions are widely used in Chinese restaurants, Western restaurants, fast-food chains, hotel kitchens, school cafeterias, and food processing facilities.
With its outstanding advantages in energy efficiency, safety, environmental protection, intelligent control, and long-term durability, Induction Cooker For Restaurant is becoming the preferred choice for modern commercial kitchen upgrades, helping foodservice businesses improve cooking efficiency, reduce operational costs, and achieve sustainable kitchen management goals.
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Stella Industrial Co., Ltd.
Address: No. 19 Jinsheng eighth road, Jinping District, Shantou, Guangdong province
Contact Phone: 086-754-88173088
After-sales hotline: 086-754-88173773
Email:admin@stellas.com.cn
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